Sunday 22 July 2018

PIZZA NIGHT AT BOUNDARY CREEK YACHT CLUB

We had a fun Saturday Night at the BCYC Marina last night.  It was a "Pizza Night".  Now this is new to our marina and I have never attended one of these before, but it was really neat.  
 

The marina supplied the dough, the sauce and pleanty of cheese.  Each couple was instructed to bring two of your favourite toppings.  Then you proceed to build your own pizza, as you like it and hand it in to the chef, Randy Swanson. 


 
Who then puts it in the oven for you and lets you know when it's done.  He was certainly run off his feet, with this croud.  
A JOB WELL DONE. RANDY! BRAVO!


There was a wonderful turnout for this event.  The clubhouse and both decks were full of our boaters.   


 The pizzas got a little backed up from time to time, but nobody minded, the wait.  It was just a good excuse to have a few drinks and socialize and catch up with all our marina friends.  


WE HAD A GREAT TIME AND LOOK FORWARD TO MORE OF THE SAME.