Dan and I re-discovered homemade (Kraft from a box) pizza late last fall before we left for Texas. It has become our new favourite thing for Friday or Saturday night. I prepare the dough and cut it in half, then we each pour a drink and are on our own as to the rest of the chore.
We spread out our dough. Dan uses a rolling Pin with some oil on the dough and I just push mine out to the edge of the pan with my hands. Then we pile on, our preferred toppings.
Then we pour another drink and pop the pizzas in the oven. Mine stays in a couple of minutes longer as I like my crust well done and crispy. Dan not so much. It only takes about 15 minutes to bake.
Sea-Enna loves pizza night as well. She hangs around pretty close (for anything that might fall, during the prep and during the eating).
Sea-Enna also knows that pizzas have bones that are always left over when we are done, and...........
SEA-ENNA LOVES, PIZZA BONES
